No. 05
Dry
No residual sugar. Crisp and close to Champagne; the one for wine drinkers.
- Style
- Dry
- Strength
- 6.9% ABV
- Pour it with
- Oysters
In the glass
Fermented all the way, so nothing sweet is left and the apple comes through clean, with a little tartness at the end. Wine drinkers tend to find this one first, and most of them say it reminds them of Champagne.
Pour it with
- Oysters
- Roast chicken
- Aged cheddar
- Wherever you’d pour sparkling wine
How to serve it
- Temperature
- Cold, around 40°F
- Glass
- A wine glass or a tulip
- Keeps
- 12 months in the fridge
Find it
On the shelf and on tap in 24 places across Santa Cruz County and the South Bay.
The range
The rest of the range
6.9% ABV, 16 oz cans, all from Northern California apples and real fruit.
All six